Chicken and Pepper Bowtie Pasta

• Bowtie pasta
• Onions
• Sweet peppers
• Shredded chicken

1. Cook the bowtie pasta according to package instructions until al dente. Drain and set aside.

2. In a large skillet, heat some oil over medium heat. Add sliced onions and sweet peppers, and sauté until they start to soften.

3. Add the shredded chicken to the skillet and cook until heated through.

4. Toss in the cooked bowtie pasta and stir well to combine all the ingredients.

5. Season with salt, pepper, and any desired herbs or spices.

6. Serve the chicken and pepper bowtie pasta hot and enjoy!